Restaurant news. Budva
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Again with you restaurant news, dear readers. Everything is calm on the gastronomic front. Apparently there is a kind of calm before the storm, for the eighth of March is on its way, and the restaurants are prepared for it with all possible care.
Restaurant Choshak, meanwhile, reports that there is absolutely marvelous lamb at a price of 7.5 euros
and no less wonderful chicken thighs (bataki) without bone for 4.5 euros.
Everything is tested by the editorial staff and everything is delicious. However, as always here.
Also, if you are bored to taste the native sauerkraut in Montenegro, we recommend to try it again in Choshak and feel, so to speak, the taste of the Motherland. Portion at a price of only 2.5 euros.
Enjoy your every appetite with the coming spring!
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